Mantova Italian Bread Crumbs

Mantova Italian Bread Crumbs are traditional, plain bread crumbs made in Italy with all-natural, high-quality ingredients, including type "0" wheat flour, water, salt, and brewers yeast. Loosely packed in a resealable container, our Italian Bread Crumbs are a tasty, must-have staple for any kitchen pantry. Use them to bread chicken cutlets, pork chops, skirt steak, and other meats to give them a crispy, tender coating. Sprinkle them over casseroles, potatoes au gratin, mac and cheese, and other oven-baked dishes to top them with a crumbly, crunchy layer. Add them to ground meats to make meatballs, crabcakes, and meatloaves. Put them in soups to thicken them. Toast them lightly and garnish creamy soups, buttery pasta, oven-roasted vegetables, and more! No matter how you choose to enjoy them, the versatility of our Italian Bread Crumbs will inspire you to make crispy, crunchy creations that will surely satisfy you! Buon appetito!

• Product of Italy
• Traditional, plain bread crumbs made with grated bread
• Made with all-natural, high-quality ingredients, including type "0" wheat flour, water, salt, and brewer's yeast
• No artificial coloring or preservatives
• Non-GMO
• Vegan-friendly